The fried chicken franchise prepared a report highlighting some specific recommendations on ways that food establishments can help decrease obesity. Their suggestions included. Marketing for lower calorie foods should outweigh the promotion of higher calorie, less healthy foods. Increase the availability of these healthier foods and provide nutritional information in a simple and standard format.The trend toward eating fried chicken India has emerged over time due to the fact that an alarming number of Indians have become overweight and increasingly at risk for disease. At the same time the pace at which we live has not slowed down, leaving less time to prepare healthy meals on a regular basis.